features / description:
Design and Installation Features
- All black glass front
- Capacitive touch control
- Seamless integration with no bottom venting
- Minimal product reveals
- Sleek black chrome handles
- Can be installed flush or integrated
- One halogen oven light
- Removable Tank: 45 fl. oz (1.4 L)
Cooking Features
- Traditional Cooking Modes
- TruConvection – use for single rack baking; uses heat from rear element along with air movement to provide even baking
- TruConvection Broil – use for single rack roasting; uses heat from lower, upper and rear elements along with air movement to provide even browning
- Convection Broil – use for foods normally cooked on grill; uses the broil mode along with air movement to sear and brown
- Broil – use for foods normally cooked on grill; uses heat from upper element
- Steam Cooking Modes
- Steam – uses steam as main heat source to cook food. Steam is distributed evenly with the convection fan to ensure the food is evenly heated and cooked
- Steam 266°F – uses steam and variable temperatures to heat precooked foods and frozen foods
- Tru Convection Steam – uses steam to initially cook the food, then transitions to convection. Use for large meat and seafood dishes or baking bread and pastries
- Steam Clean – uses 15 minutes of steam to loosen baked on grease and food
- Recipe Function – enables cooking without having to set the oven manually; temperatures and times are automatically set according to the recipe selected. Recipes can be user edited
- AutoStop – counts down the cooking time and turns off the oven when cooking time is complete; 12 hour max
- AutoStart – automatically starts the oven at set time
- Temperature Probe – monitors internal food temperature and turns oven off when food reaches programmed temperature
- Three oven rack positions
- Control panel has child safety lock
- Included accessories - perforated pan for steam cooking, solid pan to catch drippings, oven rack, and table rack
- Steam Assist
- Steam Assist used with these traditional oven functions: Tru Convec, Tru Convec Broil, Convection Broil, and Broil
- Steam Assist aids these normally drying cooking modes by providing the food being cooked with some moisture to help keep from drying out too much during the cooking process
Warranty
- 2-year full – complete product
- 90-day full – cosmetic parts such as glass, painted items and decorative items
- 5-year limited – electric heating element
Approximate Dimensions (Inches)
Height: 18 5/8
Width: 29 13/16
Depth: 23 7/8
Consult product specification guide for exact dimensions.
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