Features
Cooking system: All Trident Platform, 69000 BTUs Impressive Heat Distribution - resulting in even cooking Instantaneous Temperature Control - ranging from below 300 degrees to over 1000 degrees Flare - Up Reduction - Up to 66% compared to traditional grilling systems Independent cooking zones - 3 burners Ample capacity - 935 square inches of cooking surface (640 primary, 295 secondary) Slow - cooking excellence - with a dual - position rotisserie internally powered by a heavy - duty three - speed motor, and a rear infrared burner delivering up to 14,000 BTU Reliable speed - Hot Surface Ignition system lights burners quickly and safely Indulgent extra - premium smoker box included Beautiful illumination - luminous blue - lit control knobs Steady performance - heat - stabilizing design Perfect clarity - dual halogen grill surface lights Quick visibility - temperature gauge Easy opening - Lynx Hood Assist Smooth movement - fluid rotation handle Premier platform - stainless steel grilling grates Steadfast durability - heavy - duty welded construction eliminates gaps where grease can collect
Approximate Dimensions (Inches)
Height: 24.75
Width: 36
Depth: 25.38